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Peanut Butter & Banana Toast: A Simple Yet Delicious Breakfast Treat


  • Author: Ashley
  • Total Time: 5 minutes

Description

Peanut Butter & Banana Toast is a quick, satisfying, and nutritious breakfast or snack option. A slice of whole-grain or multigrain toast is generously spread with creamy peanut butter, offering a rich, nutty base. Sliced bananas are then layered on top, adding natural sweetness and a creamy texture that complements the peanut butter perfectly. For added flavor, a sprinkle of cinnamon or a drizzle of honey can be added. This simple yet wholesome combination is packed with protein, healthy fats, and fiber, making it an energizing way to start the day or curb your hunger in between meals.


Ingredients

Scale
  • 2 slices whole-grain bread: Whole-grain bread is a nutritious base that provides fiber and complex carbohydrates. You can also opt for other bread varieties like sourdough, rye, or gluten-free bread if desired.
  • 2 tablespoons peanut butter: Choose a natural peanut butter with minimal added sugar and salt for the healthiest option. You can also use almond butter or any nut butter of your choice.
  • 1 medium banana: Ripe bananas are perfect for this toast as they bring a natural sweetness that complements the peanut butter.
  • Honey (optional): A drizzle of honey adds extra sweetness and a touch of flavor that enhances the peanut butter and banana combination.
  • Ground cinnamon (optional): A pinch of cinnamon adds warmth and depth to the toast, perfectly complementing the banana’s natural sweetness.
  • Chia seeds or flaxseeds (optional): For a little extra crunch and a boost of omega-3 fatty acids, sprinkle some chia seeds or flaxseeds on top.

Instructions

First Step: TOAST THE BREAD

  1. Toast the Bread: Start by toasting the bread to your desired level of crispiness. You can use a toaster, toaster oven, or a grill pan to achieve a golden, crispy texture. Whole-grain bread works great, but feel free to choose your favorite type of bread.
  2. Warm and Crispy: Toasting the bread adds a satisfying crunch and enhances the flavors of the peanut butter and banana. The warm toast helps the peanut butter melt slightly, giving the dish a richer taste and smoother texture.

Second Step: SPREAD THE PEANUT BUTTER

  1. Spread the Peanut Butter: Once the bread is toasted, spread a generous amount of peanut butter on each slice while the bread is still warm. Use the back of a spoon or a butter knife to evenly distribute the peanut butter, ensuring it covers the entire surface of the toast.
  2. Adjust the Peanut Butter: If you like your toast with more peanut butter, feel free to spread a thicker layer. You can also try using flavored peanut butters, like honey roasted, for a different taste.

Third Step: ADD THE BANANA SLICES

  1. Slice the Banana: Peel the banana and slice it into ¼-inch thick rounds. The banana slices should be evenly spaced and layered on top of the peanut butter, allowing the creamy peanut butter and the soft banana to meld together.
  2. Arranging the Bananas: Arrange the banana slices in a circular pattern or a straight line, depending on your preference. You can also layer the slices in a more artistic fashion, allowing the toast to look as delicious as it tastes.

Fourth Step: OPTIONAL Toppings

  1. Drizzle with Honey: If you want to add a little extra sweetness, drizzle a small amount of honey over the banana slices. This will complement the sweetness of the banana and give the toast a luxurious, sticky finish.
  2. Sprinkle with Cinnamon: For a warm, comforting flavor, lightly sprinkle ground cinnamon over the top of the bananas. The cinnamon not only adds depth of flavor but also provides antioxidants and anti-inflammatory properties.
  3. Add Seeds: For added texture and nutrition, sprinkle some chia seeds or flaxseeds over the top. These tiny seeds are packed with fiber, omega-3 fatty acids, and antioxidants, making them a healthy addition to your toast.
  4. Nuts and Dried Fruit: For even more texture, consider adding some chopped nuts (like almonds or walnuts) or dried fruit (like raisins or cranberries) on top for a more complex flavor profile.

Final Step: ENJOY!

  1. Serve: Once your peanut butter and banana toast is fully assembled, slice it in half if you prefer smaller pieces, or leave it whole for a more substantial snack. Serve immediately while the toast is still warm and the peanut butter is perfectly melted.
  2. Pair with a Drink: To complete the experience, serve your Peanut Butter & Banana Toast with a hot cup of coffee, tea, or a cold glass of almond milk for an added touch of refreshment and energy.

Nutrition

  • Calories: 300 kcal
  • Fat: 15g
  • Carbohydrates: 30g
  • Protein: 10g